DAVID CHRISTIAN’S 4 MEAT CHILI

½ pound of hamburger

½ pound of chicken (cubed)

½ pound of pork tenderloin (cubed) or Italian Sausage

½ pound of Sirloin (cubed)

1 small onion

1 teaspoon of garlic powder

2 – 7 oz cans of Rotel tomatoes

3 teaspoons of salt

2 teaspoons of sugar

2 teaspoons of Worcestershire sauce

1 can of green chilies

1 can of Green Giant Sweet Corn

2 Tablespoons of chili powder

2 teaspoons of pepper

2 cans of HOT chili beans

1 Large can of tomato juice (32 oz.)

***add water to thin if needed

Brown hamburger, chicken, pork and sirloin. Then combined all ingredients in a big pot and cook on low heat for 1 hour (stirring occasionally).